Irish Cottage Pie
Irish cottage pie is a hearty and comforting dish consisting of richly seasoned minced meat, usually beef, topped with a layer of creamy mashed potatoes.
Description
This traditional Irish dish begins by browning the minced beef with onions, carrots and other vegetables, infusing it with robust flavours.
A savoury gravy or tomato sauce is added, creating a delicious filling.
The meat mixture is then covered with a generous layer of buttery mashed potatoes, which turn golden and crispy when baked in the oven.
The Irish cottage pie is a satisfying and healthy dish that embodies the warmth and familiarity of Irish cooking.
Ingredients
Ingredients: Cottage Pie Filling: {Water, Minced Beef, Roast Gravy [Rice Flour, Modified Starch, Salt, Colour
E150a, Onion Powder, Flavouring, Yeast Extract, Spice Extract], Carrot, Onion, Peas, Garlic}, Mashed Potato:
[Potato (Contains SULFITES), MILK, Salt].
Allergen Information: For allergens, including cereals containing Gluten, see BOLD and underlined
ingredients.
May contain traces of NUTS.
Additional information: Although every care has been taken to remove bones, some pieces may remain.
